The Costs of Convenience: A Case for Regulating Online Food Marketplaces in the Public Interest
AUTHORS> Angela Lee
2024 · Journal of Food Law & Policy · VOL. 20 · NO. 1 · P. 1–38
AUTHORS> Angela Lee
2024 · Journal of Food Law & Policy · VOL. 20 · NO. 1 · P. 1–38
As digital platforms have become more popular, including those relating to food ordering and delivery, the range of both their positive and negative impacts have … Read the full abstract at the source
AUTHOR KEYWORDS> online food ordering; online food delivery; digital platforms; Microenterprise Home Kitchen Operations; cloud kitchens; convenience; regulations
Publication record checked · 2026-10-07